Kosters Trädgårdar is a permaculture garden, restaurant and course venue situated in the first Swedish Marine National Park on an island on the Swedish west coast. (Sydkoster) During summer months Kosters Trädgårdar is open for visitors and tourists with the underlying wish to inspire everyone who enters to take steps towards sustainability. In winter, early spring and late autumn we mainly work with arranging special events, courses and gatherings within the theme of sustainability, food, gardening, cooperation and micro enterprises. On the venue there are two enterprises, one being a cooperative, which is in charge of the restaurant the other a family enterprise in charge of the gardens, production of food, courses and guided events. The course includes great eco, handcrafted food and housing in shared rooms.